Know what
you can make.
Makeable turns your materials and recipes into real production capacity. Enter what's on the shelf, and it tells you what you can build, what's stopping you, and what to buy next.
No spreadsheets. No accounts department. Just eggs, flour, and the math you were already doing in your head.
Most small producers already know their numbers. Sixty eggs. Eight kilos of flour. A kilo and a half of butter. What they don't have on hand is the next question: how many cakes does that actually make? And if a customer asks for twenty-five, can you say yes before you've counted twice?
Inventory software tells you what you have. Makeable tells you what that allows you to make.
Pick a product. Set a quantity. See the truth.
This is the actual engine, running on sample stock for three small-batch products. Change the quantity and watch the bottleneck move.
units of chocolate cake
What you need to fulfill this order
- +40 pcsEggs
- +1,000 gButter
- Chocolate Cake15 units
- Brownie Tray42 units
- Banana Bread8 units
#1048 · 20 Banana Bread · needs 12 more eggs
Cocoa powder · 6 days of stock left at current pace
Not accounting. Not payroll. Not a warehouse system or a machine scheduler. Not another dashboard promising to run your whole business.
One job, done properly: tell you whether the materials on your shelf can cover the order in front of you, and exactly what's missing if they can't.
Businesses that make things.
- Bakeries
- Catering
- Food & beverage
- Candle & soap makers
- Custom products
- Small workshops
- Small-batch manufacturing
If you buy materials, turn them into products, and take orders against what's on the shelf, Makeable was built for you.
Rated 5 stars by people who make things.
Bakeries, candle studios, soap makers and caterers using Makeable to answer one question faster: what can I make today?
I used to count eggs twice before saying yes to an order. Now I open Makeable, see 15 cakes, and answer the customer while they're still on the phone.

The bottleneck view is the whole product for me. It told me wick length, not wax, was capping my batches. Fixed it in one order.

Set up in about ten minutes with my real materials. Production runs deduct stock automatically, so my numbers finally match the shelf.

During event season I live in the orders page. It tells me exactly how much more I need to buy, not just that I'm short. That's the difference.

Know what you can make.
Start with one product. Add your real materials. See your real capacity in under a minute.
